ReportLinker Insect proteins are now getting highly popular among the young population, especially for sports nutrition. This is due to the rising application of cricket flour in various nutritious food products. Government support, and the presence of key manufacturers in this market, have contributed to the growth of the insect […]
Animal nutrition
The EU feed trade group has just released its second Sustainability Charter Progress Report, a review of how the European feed sector can contribute to the development of more sustainable livestock and aquaculture value chains. It looks at what has been achieved in that respect over the past 12 months. […]